Because
we favour fresh local produce our menu changes with the seasons, and because
we make all our food on site we’re able to cater for special dietary
requirements – so please ask your wait staff about gluten, dairy free or
vegetarian options.
All Day Menu
Soup of the
Day – Chef’s daily selection
Seafood
Chowder – thick & creamy with homemade bread (delicious!)
Lamb Burger – grilled Southern
lamb with hummus and tahine-lemon sauce
Open Chicken
Sandwich – tender chicken breast, bacon and grilled cheese
Eggs Benedict - served on
home-made bread with bacon or house smoked salmon
Blue Cod – pan seared to perfection served with fresh salad and home
baked bread
Smoked
Salmon Salad – home smoked
Stewart Island salmon served with a salad of fresh seasonal vegetables
Chicken and
Bacon Salad
Nachos - Mexican style, cheese,
sour cream and sweet chilli salsa served with corn chips
Lasagne – Beef or vegetarian,
served with salad
Gluten free
, vegetarian options and Childrens Menu available.
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